Esophageal Narrowing Resulting From Ingestion Of Caustic Substances
Esophageal stricture caused by ingesting caustic substances is a serious complication that can occur after exposure to corrosive chemicals such as acids or alkalis. These substances cause severe burns and inflammation of the esophageal lining. During the healing process, fibrous tissue and scar tissue may form, leading to esophageal narrowing and difficulty in the passage of food and liquids to the stomach.
The severity of the condition varies depending on the type and concentration of the ingested substance and the duration of tissue exposure. Symptoms may include difficulty swallowing, a feeling of food being impacted, weight loss, malnutrition, and sometimes pain during swallowing or regurgitation of food.
Diagnosis relies on clinical evaluation in addition to specialized examinations such as upper endoscopy and diagnostic imaging to determine the location, length, and extent of the stricture.
Treatment options include endoscopic esophageal dilation using balloons or special dilators. Severe cases may require multiple sessions to achieve optimal results. In some complex cases, surgical intervention may be necessary to repair or replace the damaged section of the esophagus and restore its normal function.
Our medical team provides expert care using the latest endoscopic and advanced surgical techniques to treat esophageal strictures, with a focus on improving the ability to swallow, restoring normal nutrition, and improving patients' quality of life.